Fresh vegetables on a table including green beans, zucchini, yellow squash, leeks, and an onion, with a small bowl of salt and a bunch of purple flowers to the side.

Nourishing postpartum meals for you and your family. Sign up for yourself or send a package as a gift to new parents in your life. *

We use organic, local, and seasonal produce and pasture raised meats. Our meal for two menu changes weekly, or feel free to reach out for a customized menu. We are happy to accommodate any dietary restrictions.

* WE SPECIALIZE IN POSTPARTUM MEALS, BUT ARE HAPPY TO COOK FOR ANYONE!

Family dinner table with plates, utensils, glasses of water and lemon, and a dish with what appears to be beef or steak topped with green herbs and lemon wedges.

MEAL FOR TWO

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Chicken congee w/ boiled egg, pickled ginger, gomasio, kimchi
Seasonal vegetable ex. roasted squash, braised greens
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Braised lamb shanks w/ chickpeas, preserved lemon, fennel
Herbed couscous
Roasted beets w/ labneh
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Roasted chicken marbella w/ prunes, olives and capers
Roasted sweet potatoes
Braised kale w/ garlic and lemon
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Beef and chicken liver meatballs
Rigatoni w/ pomodoro and parmesan
Steamed broccoli w/ shallot confit
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Sake poached chicken w/ ginger-scallion sauce
Chicken bone broth rice
Stir fried bok choy
$150 including delivery within 10 miles of 90065
*additional delivery fee outside of 10 mile radius

A bowl of vegetable soup with kale, carrots, and onions in a broth.

POSTPARTUM SOUPS

Package comes with two servings each of four different soups. Soups are frozen.
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Miyeok Guk (Korean seaweed and beef soup)
Greens and quinoa soup
Ginger-turmeric chicken bone broth
Seasonal soup, ex. French lentil soup w/ sausage and greens
Postpartum recovery herbal tea blend
$175 including delivery within 10 miles of 90065
*additional delivery fee outside of 10 mile radius

A brown plate with a scoop of chicken salad with cilantro and a side of rectangular whole grain crackers.

CUSTOMIZED MENU PLAN

Menus are customized to your preferences.
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Frittata - sweet potato, greens & cottage cheese
Pork & ginger meatballs in miso broth with soba noodles and greens
Chicken and white bean summer greens minestrone
Braised lamb shanks w/ white wine, tomato, potato & eggplant
Sautéed greens & quinoa
Curried chicken salad w/ cashew & apple
Seeded hippie lactation cookies
Contact for customized menu and pricing

DELIVERY IS ONCE PER WEEK

ABOUT ME

Hi, I’m Grace. I'm a chef and new mom to a baby named Onie.

I’ve been cooking professionally for over 15 years. After graduating from NYU’s Nutrition and Food Studies program I started working in restaurants. I was the sous chef at Prune restaurant in New York City before relocating to Los Angeles in 2015. I ran the prepared foods program at Cookbook Market from 2015-2019, but more recently have been working as a private chef.

After feeling so well nourished in my own early postpartum experience I’ve felt inspired to cook for other new moms. My focus is on rustic, nutrient dense, seasonally driven, and most importantly, DELICIOUS food.

I hope I can make you feel as well nourished as I felt after giving birth.

Contact US

Please reach out to book a package for yourself or to send as a gift. Thank you!